{"657147":{"#nid":"657147","#data":{"uid":"35832","author":"Michelle Gowdy","created_gmt":"2022-04-11 14:39:02","changed_gmt":"2022-04-11 14:39:02","title":"GTRI ATRP Virtual Reality","body":[],"groups":[{"id":"1276","name":"Georgia Tech Research Institute (GTRI)"},{"id":"1188","name":"Research Horizons"}],"keywords":[{"id":"416","name":"GTRI"},{"id":"365","name":"Research"},{"id":"187915","name":"go-researchnews"},{"id":"166902","name":"science and technology"},{"id":"145251","name":"virtual reality"},{"id":"670","name":"atrp"},{"id":"13059","name":"Agricultural Technology Research Program"},{"id":"667","name":"robotics"},{"id":"669","name":"agriculture"},{"id":"190338","name":"impacting the state"},{"id":"190339","name":"Georgia impact"},{"id":"57811","name":"food processing"},{"id":"1464","name":"Georgia Research Alliance"},{"id":"10677","name":"biosensing"},{"id":"668","name":"poultry"},{"id":"148381","name":"vr"},{"id":"57801","name":"poultry processing"}]}}}