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<![CDATA[Cool Insights: Beyond Current Perishable Logistics Strategies and Processes]]>
In the October 2011 issue of Food Logistics, Nick Pacitti, a lecturer at the Georgia Tech Supply
Chain & Logistics Institute and a partner with Sterling Solutions, authored
the seventh installment for the Cool Insights column, titled “Beyond
Current Perishable Logistics Strategies and Processes.” In the article,
Pacitti discusses the innovative logistics strategies being used in the
industry to create an efficient perishable supply chain and transportation
network, while also being more socially responsible.
Previous installments of the Cool Insights column:
Food Logistics, September
2011: Alejandro MacCawley, ISyE PhD student and research associate
for the Georgia Tech Integrated Food Chain Center, authored the sixth
installment for the Cool Insights
column, titled “What You Produce… is What Your Consumer Gets?”
Food Logistics, August
2011: Dr. Dario Solis, managing director of the Georgia Tech Panama
Logistics Innovation & Research Center, authored the fifth installment for
the Cool Insights column,
titled “A New Cold Chain for Panama.”
To celebrate the opening of the Georgia Tech Supply Chain
& Logistic Institute’s (SCL) Integrated Food Chain Center (IFC), Food
Logistics Magazine initiated a new column titled Cool Insights. The column, which began with the April /
May 2010 issue, has exclusively featured thoughts from the faculty, staff, and
partners of the IFC on various aspects of food chain.
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2011-10-17T00:00:00-04:00
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In
the October 2011 issue of Food Logistics,
Nick Pacitti, a lecturer at the Georgia Tech Supply Chain & Logistics
Institute and a partner with Sterling Solutions, authored the seventh
installment for the Cool Insights column, titled “Beyond
Current Perishable Logistics Strategies and Processes.”]]>
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<![CDATA[Nick Pacitti]]>
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Barbara Christopher
Industrial and Systems Engineering
404.385.3102]]>
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